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A Sickness on Wall St., Played Out in the Bronx

A Sickness on Wall St., Played Out in the Bronx 

With the $700 billion bailout package signed, sealed and delivered on Friday, the perils of a reckless financial era have come to an end — for some people.

Heading for school, Franco Mora stopped outside his building at 1530 Sheridan Avenue in the Bronx. From December until June, Mr. Mora and his neighbors had to cook on hot plates. The gas line needed to be fixed, and was, eventually.

Mr. Mora’s building was bought in February 2007 by a group of investors who spent $400 million to acquire 75 buildings in the Bronx. For 1530 Sheridan Avenue, which has 84 apartments, the new owners took out a mortgage of $5.4 million.

When the building had changed hands 30 years ago, the owner carried a mortgage of $338,000. When it was sold in 2001, the mortgage was $3 million. So with the 2007 sale, the debt on 1530 Sheridan Avenue was 16 times what it had been three decades earlier.

The Bronx — once the symbol for urban redlining — has gone from being starved of private investment to being engorged.

“In the 1970s, we were fighting to get money into the neighborhoods, to invest in housing,” said Jim Buckley, who has worked as a community organizer and housing advocate in the Bronx since the early 1970s. “But just throwing money at neighborhoods does not mean the neighborhoods are benefiting.”

For good and ill, more than half the apartments in the Bronx are rent-stabilized. That means the income for the owners is limited unless there is a big turnover of residents, since the law permits rents to increase faster after an apartment is vacated.

“We’ve been very concerned for several years about the standards the banks were applying,” said Mr. Buckley, the executive director of the University Neighborhood Housing Program. “It’s a strange position for us to be in, after all these years of arguing that the banks ought to look for investments in these neighborhoods.”

Mr. Buckley said that the big loans could endanger affordable rental properties. But Stephen Siegel, a partner in SG2 Properties, which owns 1530 Sheridan, said the group’s business plan did not include driving out tenants. “We’re not looking to empty buildings,” Mr. Siegel said. “We’re looking to clean up buildings, improve security, get the graffiti off, make sure the doors lock. We’re not looking to turn them into condos. They work as rentals.”

The term “redlining” — excluding certain neighborhoods from private investment — grew out of the reforms of an era much like this one. In 1935, a federal agency was created to relieve failing banks by buying mortgages that were going into default. The same agency also helped struggling homeowners by offering them mortgages at lower rates than they were paying.

As part of its work, the agency developed a series of maps that rated neighborhoods by qualities that would make them suitable for mortgages. These maps were color-coded, and neighborhoods that were considered the least desirable were marked off with a red boundary line. The decision to cut off poorer neighborhoods from private capital was implicated as a factor in the slow collapse of inner cities during the 1950s and 1960s. Banks were accused of taking deposits from redlined areas, but not putting anything back.

In a drive against redlining, Congress passed the Community Reinvestment Act in 1977, which said that banks had to offer credit in every market they served. “In the 1970s, we used the C.R.A. to get the banks to start lending in the Bronx,” Mr. Buckley said. “By the 1980s, they had seen that it could be a profitable business, and were coming on their own.”

Today, in the post-mortems on the financial crisis, the Community Reinvestment Act is being blamed in some corners for forcing banks to make risky loans in poorer areas. Yet one study has found that nearly 75 percent of the subprime loans were made by mortgage companies, which, unlike commercial banks, are not subject to the reinvestment act. Mr. Buckley said that national housing organizers told officials at Fannie Mae that they did not want the agency to back loans that did not require down payments. And they tried to warn against piling too much debt on buildings that were just getting by.

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RE-OPENING OF A FAMOUS RIVERDALE RESTAURANT

RE-OPENING OF A FAMOUS RIVERDALE RESTAURANT

The new Riverdale Greentree is pleased to have reopened its bar and restaurant. After serving customers for more than twenty years, the first generation of the O’Meara family have passed the torch to the next generation who have recently reopened with a new warm and stylish décor.

In the heart of the Riverdale avenue, the Greentree’s bar has always been the ideal meeting place to have a casual drink with colleagues after work or to watch a game between friends.

With nearly 200 seats, the renovated dining room offers a pleasant atmosphere complimenting the new American Cuisine of Executive Chef, Edward Flores, along with the extensive wine list of the Greentree.

Manager Steve Selby comments that “the menu features home made dishes that have made the reputation of the Greentree, such as the three cheese ravioli with home made marinara sauce, home made mozzarella, meatloaf and bread pudding”.

With a children’s menu, facilities for babies and a large dining room Selby continues “the Greentree is, now, more than ever the place to go to enjoy a brunch or dinner in a family friendly environment”.

The Greentree’s aesthetics has changed but not its services and philosophy, continuing to offer an excellent venue for private parties, off-site buffet or catering, and carrying on the tradition of sponsorship and charity for the Riverdale community.

About: For more information about this event or any at the Riverdale Greentree, please contact Steve Selby, Manager; Telephone: 718-601-2572
Email: info@greentreeny.com, Website: www.greentreeny.com
Address: 5693 Riverdale Avenue, Bronx, NY 10471

 

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A Library With a Past Ponders Its Future

 A Library With a Past Ponders Its Future

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A home for strays or youth programs?

TWO years ago, a lanky teenager named Adolfo Abreu who lives in the Kingsbridge section of the Bronx got involved in a campaign to turn the shuttered Fordham Library Center into a youth center. Unhappy about the dearth of activities available to him and his friends, he spent months rallying support for the cause, only to learn in late May that the city was eyeing the former library for use as an animal shelter. 

“I felt like, wow, they care more about animals than us?” said Adolfo, a high school freshman who serves as the president of Sistas and Brothas United, the youth branch of the Northwest Bronx Community and Clergy Coalition, a local organization. “We’ve been fighting for this for years. That part of the Bronx is like a wasteland, and having an animal shelter isn’t going to improve it.”

The former library, a handsome three-story red brick building with arched windows, sits on a downtrodden block of Bainbridge Avenue near Fordham Road’s bustling retail corridor. It has been locked since 2005, shortly before the new $50 million Bronx Library Center opened one block to the west.

Adolfo Abreu isn’t the only one with grand visions for the building. Members of local community groups have envisioned the nearly 30,000-square-foot former library as outfitted with a computer lab, a boxing ring and an art studio, and accommodating activities like after-school tutoring.

The city’s health department is working to open animal shelters in Queens and the Bronx, which currently have only pet receiving centers. The agency has a contract with New York City Animal Care and Control, a nonprofit group, to operate shelters.

Jessica Scaperotti, a department spokeswoman, confirmed that the agency was considering the former Fordham Library as a site for a shelter, but said there was no timetable for the plan. The issue was reported in The Norwood News, a local newspaper.

Despite potential obstacles, leaders of the effort to turn the old library into a youth center said they would soldier ahead. Among them is Fernando Cabrera, the pastor of New Life Outreach International in Kingsbridge Heights.

“There are plenty of other places an animal shelter would be suitable,” Mr. Cabrera said. “The community isn’t going to stand for that here.”

SOURCE

 

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Ears Cocked for the Sound of Blasting

Ears Cocked for the Sound of Blasting

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Coming soon, the sound of explosives.

KAREN ARGENTI, a 57-year-old environmental consultant who lived on the west side of Jerome Park Reservoir in the Bronx for 20 years, still remembers how the music from concerts in Harris Park, on the reservoir’s east side, used to carry across the water.

That sound carries over water so well is one of many reasons Ms. Argenti can’t believe that for at least three weeks and possibly longer, the city’s Department of Environmental Protection plans to do blasting along the 94-acre reservoir’s eastern edge, near Goulden Avenue and 205th Street.

“The blasting is going to be just like the music,” she said. “People are going to hear it everywhere.”

The agency has long intended to build shafts near the reservoir to connect tunnels, which are part of the Croton Water Filtration Plant project, a treatment facility that the agency is building beneath Van Cortlandt Park. But a few weeks ago, the department announced that instead of drilling to make space for the shafts, it would blast.

According to Assemblyman Jeffrey Dinowitz, this plan is significantly different from the one laid out in the 2004 environmental impact statement that outlined the scope and effects of the project. “The fact is when the D.E.P. was trying to sell this to the community, we were specifically told there would be no blasting,” Mr. Dinowitz said, adding that he would like to see a revised environmental impact statement before the work goes further.

But with blasting scheduled to begin in early September, residents have little time left to voice their objections.

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New York’s best diners still have that classic, 24-hour appeal

New York’s best diners still have that classic, 24-hour appeal

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Jerry Stephanitsis stands in front of his Pelham Bay Diner in the Bronx.

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The Bronx Breakfast - bacon, ham, sausage, two eggs and pancakes - is one of the most requested dishes at the Pelham Bay Diner.

 

Longtime Rego Park resident Abby Metzger eats breakfast and dinner every day at the Tower Diner in Forest Hills, and raves about her kitchen away from home.

“I’ve never sent anything back,” says the retired dress store manager. “For breakfast, the omelets and the French toast are unbelievable. The dinners, you can’t ask for anything better. And it’s just a nice place to be.”

Diners – despite their dwindling numbers – still stir passionate feelings in New Yorkers charmed by the 24/7 hours and the larger-than-life menus where you can get breakfast at midnight or dinner at 4 a.m. Diners glorify tradition and evoke nostalgia for a simpler time, when the maitre d’ greeted every patron by name at the door and asked after family members. While the rest of the city’s all caught up in whether our cannoli have traces of trans fats or not, diners unapologetically celebrate gravy, butter, and salad dressing on top, not on the side.

So where to find these time-honored classic diners? When we invited Daily News readers to e-mail us about their favorite diners, we got letters singing the praises of places throughout the city. Here’s a peek at some of the most popular diners around the boroughs, and why their owners say they’re still drawing crowds.

Mark Walter lived in the Bronx for 47 years before moving six years ago to Colorado, where he works for a bank. When he comes to New York (which he still refers to as “home”), he always eats at least once at the Pelham Bay Diner (1920 East Gun Hill Rd., Bronx; 718-379-2123; www.pelhambaydiner.com).

“It has to be breakfast at the Pelham Bay Diner,” Walter says.

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